BRUNCH

served Saturday - Sunday | open - 2pm

& LIVE MUSIC

11am - 2pm

BRUNCH MENU

Saturday & Sunday | open - 2pm


STARTERS

MINI BUTTERMILK PANCAKES fresh strawberries & vermont maple syrup 14.

HUSH PUPPIES chevre, corn & jalapeño hush puppies, served with remoulade 15.

LITTLE NECK CLAMS andouille sausage, caramelized shallots, garlic, grilled ciabatta 22.

FRIED GREEN TOMATOES panko crusted & flash fried, heirloom cherry tomato & basil salad, vadouvan aioli 19.

CRISPY FRIED WINGS buttermilk ranch & louisiana hot sauce 8 for 18 | 16 for 26 | 24 for 40.

GREENS

ADD GRILLED CHICKEN 8 | FRIED CHICKEN 8 | BLACKENED SHRIMP 10

STRAWBERRY & ARUGULA SALAD dried cranberries, smoked almonds, chevre, balsamic vinaigrette 14.

BUTTERLEAF SALAD candied walnuts, point reyes bleu cheese, red onion, basil buttermilk dressing 13.

CALIFORNIA BOWL baby spinach, chopped romaine, quinoa, feta, cashews, avocado, marinated cherry tomatoes, tzatziki, grilled pita, lemon vinaigrette 22.

BRUNCH

STEAK & EGGS prime flat iron steak, two sunny side up eggs, crispy yukon gold potatoes, roasted garlic, grilled scallions, peppercorn jus 36.

FRIED CHICKEN & WAFFLES buttermilk brined & fried chicken thigh, nashville spiced, candied walnuts, powdered sugar, vermont maple syrup, louisiana hot sauce 22.

CHILAQUILES tortilla chips, salsa roja, two sunny side up eggs, cotija, cilantro, red onion, crema 18.

FARMERS MARKET BREAKFAST BOWL crispy potatoes, wild arugula, marinated cherry tomatoes, applewood smoked bacon, avocado, two sunny side up eggs, spicy crema 17.

CROISSANT BREAKFAST SANDWICH two sunny side up eggs, crispy bacon, arugula, roasted garlic aioli, toasted bread & cie croissant 19.

SHRIMP PO’BOY fried cajun shrimp, remoulade, shredded romaine, tomatoes, french roll 21.

JACK’S BURGER prime sirloin & beef blend, white cheddar, butterleaf, tomato, roasted garlic aioli, bread & cie gourmet bun 22.

FISH & CHIPS local rockfish, crispy fries, tartar sauce, malt vinegar, lemon 23.

SWEETS

BANANA PUDDING vanilla pudding, sliced bananas, vanilla wafer cookies 9.

BROWNIE SUNDAE brownies, walnuts, vanilla ice cream, chocolate sauce 10.

BOOZY BUSHWACKER cutwater bali hal dark rum, hooch brothers vodka, irish cream, kahlúa, amaretto, cream of coconut, vanilla ice cream, chocolate syrup, whipped cream 16.

kids brunch


All guest checks will have a 4% surcharge to help offset increased costs. This is not a gratuity. Thank you!

brunch DRINKS